Annadatha

Marutham Ponni Rice is a short, plump-grain rice popular in Tamil cuisine for its soft texture when cooked, commonly used for everyday meals and traditional South Indian dishes. It's a household favorite for daily rice consumption. Sold in a 20 lb bag, it's sized for families and small retailers stocking South Indian staples.

Marutham Sona Masoori Rice is a light, medium-grain rice favored in South Indian cooking for its soft texture and mild taste, used in daily meals and traditional recipes. It's a versatile everyday rice for households across the community. Packed in a 20 lb bag, it's a practical size for regular family consumption.

Marutham Idli Rice is a parboiled short-grain rice ground into batter for soft, fluffy idlis and dosas enjoyed across South Indian households. It's a dependable staple for families and restaurants making fermented rice dishes regularly. Sold in a 20 lb bag, it suits both home kitchens and small foodservice operations.

Annadatha Idli Rice is a parboiled rice ground into batter for making soft idlis and crisp dosas, a South Indian breakfast staple. It's used daily by households and restaurants preparing fermented rice-and-lentil dishes. Packed in a 20 lb bag, it's a practical size for families and small foodservice kitchens.

Annadatha Matta Rice is a reddish parboiled rice with a chewy texture and earthy flavor, traditionally used in Kerala-style cooking for everyday meals and rice dishes. It's favored by households looking to prepare authentic South Indian recipes. Available in a 20 lb bag, it's a pantry staple sized for regular family use.

Annadatha Sona Masoori Rice is a lightweight, medium-grain rice popular in South Indian cooking for its soft texture and mild flavor, commonly used for daily meals, rice dishes, and tiffin items. It's a household staple across South Indian cuisine. Packed in a 20 lb bag, it's a good fit for families and small retailers.

Annadatha Long Grain Basmati Rice offers the signature aroma and fluffy texture basmati is known for, ideal for biryani, pulao, and everyday rice dishes. Its long grains cook up separate and light, a quality favored in both home and restaurant kitchens. Sold in a bulk 40 lb bag, it's well suited for restaurants and large households with steady rice consumption.